The intense flavor of the asparagus, underlined by black truffle in a tasty and ready to use paté. A very unusual combination, intensely flavored, complex, persistent. A cream to spread everywhere.
Shelf life: 3 years.
Storage: Store in a cool, dry place. Once opened, store in a refrigerator (+2 ° / +7 ° C).
Ideal for: crostini, bruschetta, pizzas, omelettes but especially pasta dishes: risotto with asparagus, stuffed pasta.